Appetizer
Hamachi Kama - grilled yellowtail collar with salt 12
Ikayaki - grilled whole squid, with spicy mayo and pon-zu sauce 12
An-Kimo - steamed monkfish liver w/ ponzu sauce 12
Fresh Oyster (6pcs) - oyster w/ masago, green onion & ponzu sauce 12
Shrimp(4pcs) & Vegetable Tempura 12
Miso Yellowtail - pan fried hamachi w/ miso garlic sauce 9
Green Wrapper - yellowtail, salmon & tuna wrapped in a rice paper w/ fresh garlic 8
Crazy Jalapeño - deep fried stuffed jalapeno w/ spicy tuna & cream cheese, spicy mayo sauce 8
Baked Green Mussel (5pcs) - cheddar cheese, spicy mayo 8
Cocoˇ¦s Gyoza (6pcs) - home made w/ pork 10
Sashimi Carpaccio - 6 pcs chefˇ¦s selection, seared fish w/olive garlic sauce, fish roe & capers 12
Tuna poke - tuna,mango,avocado,seaweed salad and cucumber 9
Fried oyster - 4 pcs 6
Chicken yakitori - 2 skewers of grilled chicken thigh 6
Gyoza (4pcs) - w/ chicken or vegetable 4